Make Chimichurri: My Uncle Law introduced me to this sauce. I keep a container in the fridge and put it on everything!
Ingredients: Prep- 1/4 cup red wine vinegar, 4 cloves of garlic-chopped , 1 shallot-chopped, red jalepeno-chopped, 1/2 cup cilantro, 1/2 cup flat-leaf parsley, 2 Tbs. oregano-chopped, 3/4 extra-virgin olive oil.
Directions: Place all prepared ingredients in blender and pulse until ingredients are mixed thoroughly.
Make your own skinny margarita: Yummy, simple, and low-cal! Skip the orange liquor and use fresh squeezed juices.
Ingredients: 2 ounces tequila, 2 Tbs. lime juice, 2 Tbs. orange juice, 1 Tbs. lemon juice, 1 tsp. agave nectar.
Directions: Fill cocktail shaker with ice. Pour in the tequila, lime, lemon, orange juice and agave. Shake and strain into a salt rimmed glass and garnish with a slice of lime.